Mango & Black Bean Blast

Ingredients

1 lime, juiced and zested

1/4 tsp ground cayenne pepper

1 15 oz can, low sodium black beans (rinsed and drained)

10 oz of mango chunks

1 cup peeled, diced jicama

Directions

Whisk lime juice, lime zest, and cayenne together.

Stir in black beans, mango, and jicama.

Chill 1 hour before serving.